Easter feasts and spring celebrations – Food Museum, Stowmarket

Visit the Food Museum in the heart of Suffolk this holiday for a feast of seasonal fun with
Easter celebrations!
From 28 March to 11 April, the Food Museum is bringing together Easter traditions from
around the globe, as well as celebrating spring on the farm. From cooking workshops to
delectable local fare, Easter trails, and delightful animal encounters, there’s something for
the whole family to enjoy.
Every day over the holiday, you’ll be able to create your own mouth-watering hot cross buns
in our outdoor bread oven and embark on a chocolatey adventure with Easter trails
across the 84-acre site. Plus, don’t miss the opportunity to meet, hold, and feed the spring
animals on the farm.